Trisakti Institute of Tourism Library

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Ditemukan 6464 dari pencarian Anda melalui kata kunci: BUKU
Hal. Awal Sebelumnya 201 202 203 204 205 Berikutnya Hal. Akhir
cover
The HACCP Food safety training manual
Komentar Bagikan
Paster, Tara

null

No. Panggil
664.00289 PAS h
Penerbit
John Wiley & Sons, Inc.
Deskripsi Fisik
xxi, 329 p.; index.,gloss,table,illus.; 29 cm;
Subjek
Acara Khusus - Management - Planning - Special Events
Lampiran Berkas
-
cover
The HACCP Food safety employee manual
Komentar Bagikan
Paster, Tara

No. Panggil
664.00289 PAS h
Penerbit
John Wiley & Sons, Inc.
Deskripsi Fisik
ix, 68 hlm; tabel, photo, illus.; 29 cm;
Subjek
employee manual - Food - Food handling-Handbooks, manuals, etc. - Food industry and trade-safety measures - food safety - Food service-handbooks, manual, etc. - HACCP
Lampiran Berkas
theHACCPfoodsafetyemployeemanual.pdf

No. Panggil
664.00289 PAS h
Penerbit
John Wiley & Sons, Inc.
Deskripsi Fisik
ix, 68 hlm; tabel, photo, illus.; 29 cm;
Subjek
employee manual - Food - Food handling-Handbooks, manuals, etc. - Food industry and trade-safety measures - food safety - Food service-handbooks, manual, etc. - HACCP
Lampiran Berkas
theHACCPfoodsafetyemployeemanual.pdf
cover
Hospitality and restaurant management : competency guide
Komentar Bagikan

No. Panggil
647.94 HOS
Penerbit
Pearson Prentice hall
Deskripsi Fisik
257 hlm; ill; 29 cm;
Subjek
Hospitality industry - Management - compensation - Food service - Hospitality - workplace ethic
Lampiran Berkas
hospitalityandrestauranmanagement.pdf

No. Panggil
647.94 HOS
Penerbit
Pearson Prentice hall
Deskripsi Fisik
257 hlm; ill; 29 cm;
Subjek
Hospitality industry - Management - compensation - Food service - Hospitality - workplace ethic
Lampiran Berkas
hospitalityandrestauranmanagement.pdf
cover
Restaurant Marketing : competency guide
Komentar Bagikan

null

No. Panggil
647.7950688 RES
Penerbit
National Restaurant Association Educational Foundation
Deskripsi Fisik
x, 171 p.; index.,illus.,photo.,; 29 cm;
Subjek
hospitality industry - Management - Strategic Planning
Lampiran Berkas
-
cover
An introduction to islamic finance : theory and practice
Komentar Bagikan
Iqbal, ZamirMirakhor, Abbas

No. Panggil
332.091767 IQB a
Penerbit
john Wiley and sons
Deskripsi Fisik
332 hlm; index.,biblio.,refer.,gloss.,illus; 23 cm;
Subjek
Finance - Religious aspects - Islam - ekonomi - finansial - Islam
Lampiran Berkas
anintroductiontoislamicfinancetheoryandpractice.pdf

No. Panggil
332.091767 IQB a
Penerbit
john Wiley and sons
Deskripsi Fisik
332 hlm; index.,biblio.,refer.,gloss.,illus; 23 cm;
Subjek
Finance - Religious aspects - Islam - ekonomi - finansial - Islam
Lampiran Berkas
anintroductiontoislamicfinancetheoryandpractice.pdf
cover
Developments in tourism research
Komentar Bagikan
Tribe, John

No. Panggil
338.4791072 DEV
Penerbit
Elsevier
Deskripsi Fisik
252 hlm; ill; 21 cm;
Subjek
Tourism - Research - destination experience - tourism - tourism competitiveness
Lampiran Berkas
developmentsintourismresearch.pdf

No. Panggil
338.4791072 DEV
Penerbit
Elsevier
Deskripsi Fisik
252 hlm; ill; 21 cm;
Subjek
Tourism - Research - destination experience - tourism - tourism competitiveness
Lampiran Berkas
developmentsintourismresearch.pdf
cover
Tourism crises : causes, consequences and management
Komentar Bagikan
Henderson, Joan C.

No. Panggil
338.4791 HEN t - HEN t
Penerbit
Butterworth-Heinemann
Deskripsi Fisik
186 hlm; 25 cm;
Subjek
Tourism - Management - currency rates and tourism - socio-cultural - Tourism industry
Lampiran Berkas
tourismcrises.pdf

No. Panggil
338.4791 HEN t - HEN t
Penerbit
Butterworth-Heinemann
Deskripsi Fisik
186 hlm; 25 cm;
Subjek
Tourism - Management - currency rates and tourism - socio-cultural - Tourism industry
Lampiran Berkas
tourismcrises.pdf
cover
Tourism and economic development : valuing environmental demand for chilika l…
Komentar Bagikan
Bishoyi, Deepak

No. Panggil
338.4791 BIS t
Penerbit
Discovery Publishing House
Deskripsi Fisik
117 hlm; ill; 22 cm;
Subjek
environment - service - tourism - TOURIST - traveling cost
Lampiran Berkas
tourismandeconomicdevelopment.pdf

No. Panggil
338.4791 BIS t
Penerbit
Discovery Publishing House
Deskripsi Fisik
117 hlm; ill; 22 cm;
Subjek
environment - service - tourism - TOURIST - traveling cost
Lampiran Berkas
tourismandeconomicdevelopment.pdf
cover
Club cuisine : cooking with a master chef
Komentar Bagikan
Leonard, Edward G.

No. Panggil
641.507973 LEO c
Penerbit
John Wiley & Sons, Inc.
Deskripsi Fisik
274 hlm; ill;
Subjek
Cookery, American - Cookery - Dish - pastry - sandwiches - Seafood
Lampiran Berkas
clubcuisinecookingwithamasterchef.pdf

No. Panggil
641.507973 LEO c
Penerbit
John Wiley & Sons, Inc.
Deskripsi Fisik
274 hlm; ill;
Subjek
Cookery, American - Cookery - Dish - pastry - sandwiches - Seafood
Lampiran Berkas
clubcuisinecookingwithamasterchef.pdf
cover
Hospitality management accounting
Komentar Bagikan
Jagels, Martin G.Ralston, Catherine

No. Panggil
657.837 JAG h
Penerbit
John Wiley & Sons.,Inc.
Deskripsi Fisik
xi, 596 hlm; index.,gloss.,illus.,; 24 cm;
Subjek
Food service-Accounting - Hospitality - hospitality management - Hotel - Hotel-accounting - Managerial accounting - Taverns (Inns)-Accounting
Lampiran Berkas
hospitalitymanagementaccounting9ed.pdf

No. Panggil
657.837 JAG h
Penerbit
John Wiley & Sons.,Inc.
Deskripsi Fisik
xi, 596 hlm; index.,gloss.,illus.,; 24 cm;
Subjek
Food service-Accounting - Hospitality - hospitality management - Hotel - Hotel-accounting - Managerial accounting - Taverns (Inns)-Accounting
Lampiran Berkas
hospitalitymanagementaccounting9ed.pdf
Hal. Awal Sebelumnya 201 202 203 204 205 Berikutnya Hal. Akhir